BOOTLEGGER HOT TODDY

The Midwestern favorite isn't just for pontoons and golf pros. This
warmer goes down smooth and easy after a day of sledding with the kids or a few laps on cross-country skis.

2 oz. Tattersall Bootlegger
1/2 oz. Lemon Juice
4 oz. Chamomile Tea (Hot)
1 spoonful Honey
2 dashes Angostura Bitters (Optional)

Combine all ingredients on the stove and serve piping hot.

A true classic, now made easier than ever. Tastes best after a day with friends around a crackling bonfire.

2 oz. Tattersall Old Fashioned

Pour over ice and enjoy.

Pro tip: Add an ounce of Tattersall Cranberry Liqueur for a fresh, tart twist.

Appropriate for every season and any time of day. We use aquavit to add a little Scandinavian flair, because our Swedish ancestors really knew how to do it right.

1 1/2 oz. Tattersall Aquavit
4 oz. Bloody Mary Mix (use your favorite)

Combine all ingredients over ice and garnish like you mean it.